GRILLED KITONG FISH

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After a long hours studying in Trainers Methodology. It’s time to treat myself for a very good lunch. I ordered grilled kitong fish for myself. Also known as Rabbitfish. This fish is a good fish. It often stuffed with onions, tomatoes, and spices and grilled. Their thick skin helps keep the fish falling apart while grilling. This is one of my favorite fish because I don’t have allergies in Kitong fish unlike to other fish namely; Kutob and Pirit (sorry I don’t know the English name of these fish I mentioned) I suffer allergies when those fish are not fresh and already itchy to eat. I will turned to red and cannot breath that is why I always have anti-allergies medicine with me.

EAT ALL YOU CAN AT CABALEN

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My trip to Manila was went well, I had the opportunity to meet and greet my cousin who treat me and my sister a dinner at Cabalen. It’s an eat all you can type of restaurant in Mall of Asia.

A BOWL OF SLIMINESS ADOBONG OKRA

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I remember when I was a kid my mom always cooking boiled okra for us and we used to dip it to vinegar with salt. I really don’t like it. It made me choke when I ate it because of its sliminess. It was very funny, I always made a frown while eating this kind of food. I was feel like sweating while swallowing it and I get choke in the end. Haha